Dingle Gin, a product of the Dingle Distillery, is one of Ireland's most renowned craft gins, born out of the country's thriving distillation tradition. The distillery, located in the picturesque town of Dingle in County Kerry, began its journey in 2012 with a mission to revive Irish distilling through artisanal spirits. Founded by Oliver Hughes, Liam LaHart, and Peter Mosley, Dingle Distillery was among the pioneers of Ireland's craft spirits revolution. Although initially known for its whiskey production, the distillery's venture into gin-making has yielded a flagship product that has garnered significant local and international acclaim.
This case study will provide knowledge on dingle distillery refill pouches & sustainability.
Market Context and History
When Dingle Gin entered the market, the Irish gin landscape was undergoing a transformation. Between 2010 and 2020, Ireland witnessed a resurgence in gin production, driven by the global craft spirits trend and a rising consumer demand for premium, locally-made products. Dingle Gin, however, differentiated itself with its strong emphasis on local ingredients, small-batch production, and a commitment to quality.
The distillery's founders understood the growing appeal of craft beverages and believed that there was an untapped opportunity to showcase the best of Ireland's rich botanical landscape through gin. Dingle Distillery was able to capitalize on both the popularity of gin and the broader trend towards authentic, craft products. While it initially began as a distillery focused on whiskey, the founders decided to create Dingle Gin to maintain a consistent cash flow during the whiskey’s aging process. This strategic move quickly paid off.
Sustainability & refill pouches
Dingle Distillery has made significant efforts towards sustainability, aligning with the growing trend in the spirits industry to adopt eco-friendly practices. Although Dingle is a relatively small distillery, its approach to sustainability focuses on reducing its environmental footprint, utilizing local resources, and supporting the community.
Dingle Distillery is situated on the rugged Dingle Peninsula, which provides opportunities for harnessing renewable energy. While the distillery is small, it has shown an interest in exploring renewable energy sources like wind and solar power to offset its energy consumption. Though specific details about current energy use are limited, the region's natural environment offers potential for further sustainable energy integration.
In 2024 Dingle Distillery were sought out to enhance their sustainability goals with Poucher. What was requested from Dingle Distillery were spout pouches of a size of 2.8L. The pouch was designed to fit the brand image with a premium matte finish. These pouches hold an alcohol content of 42.5% ABV for the famous 'Dingle Gin'. With the weight of the pouch it's imperative there was a handle that could aid in the pouring from the corner spout from Dingle's pouches.
Comments